Type 2 diabetes: The food to eat every day to stave off the condition, according to study

Type 2 diabetes: The food to eat every day to stave off the condition, according to study

Type 2 diabetes: The food to eat every day to stave off the condition, according to study WHILE certain foods can be a trigger for type 2 diabetes, others could be a key to preventing the condition. New research identifies food that could be "crucial" in staving off diabetes as well as reducing blood sugar spikes after meals. Diabetes type 2: Dr Zoe Williams discusses high blood sugar risks Type 2 diabetes details a chronic condition caused by impaired insulin production. Deprived of this key mechanism, your blood glucose is left to its own devices, reaching dangerous heights. Fortunately, eating your way to a lower risk might just work, according to the new study. If you have ditched rice for quinoa, you might be onto something as this “pseudograin” can …
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